• Home Made
Sunday, 07 November 2010 08:20

Walnut Tree Farm lunchclub

Written by
Rate this item
(0 votes)

It was only at the end of our lunch that I realised I was actually in Roger Deakin's farmhouse, looking at the moat he swam in.  I have just been reading 'Notes from Walnut Tree Farm' - Jasmin tells me she gets lots of visitors 'just wanting to have a look' at where he lived and wrote about. Lunch was good - everything home-made with lots of quince chutney made even better with the really good wine we had brought with us. I had some interesting conversations with John but couldn't work out if we were the only ones who didn't know everyone else? That's the problem with Suffolk isn't it - lunch clubs and pop-up restaurants might be just too London for here - but Jasmin will find out and let us all know.

Read 51114 times Last modified on Monday, 03 January 2011 17:58

Leave a comment

We welcome your comments.
*there is no need to fill in website/URL column
*email details are not displayed, shared with third parties or used for marketing purposes.